Founded in 1950 in Corpus Christi, TX, our founder's original vision still inspires everything we do. Each and every Whataburger® is still made to your customized order—when it's ordered. Whataburger uses 100% pure American beef and serves it on a big, toasted five-inch bun.
Whataburger still greets its customers with a smile 24 hours a day, seven days a week. And while the restaurant now serves hot, fresh food at more than 700 Whataburgers across the country, that burger stand in Corpus Christi is never far from our hearts.